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Professional-grade stainless steel grinding plate with 3/8" (~9.5mm) holes for commercial meat grinders. The most popular all-purpose plate size — produces a medium grind ideal for burgers, fresh sausages, meatballs, and meat sauces.
- ✔ Stainless steel — durable, corrosion-resistant, food-safe
- ✔ Medium grind output — versatile for everyday commercial meat processing
- ✔ Standard size — fits most commercial meat grinders
- ✔ Works with 3-blade or 4-blade cutting knives
Grind tip: For finer texture, follow with a second pass through a 1/4" plate. For coarser results, start with a 5/6" plate first.
Note: Must be paired with a properly sharpened cutting blade. Verify grinder model and plate diameter before ordering.